$4.00 per piece (minimum 10 pieces)
Hot finger food
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Tandoori chicken skewers w cucumber & mint riata
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Teriyaki chicken skewers with sesame seeds
$4.00 per piece (minimum 10 pieces)
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Gourmet mini pies (vegetarian option available)
Chicken & leek // beef & mushroom // curry chickpea (v) served warm
$4.00 per pie (minimum 10 pies)
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Gourmet mini vegetarian pies
curry chickpea (v) served warm
$4.00 per pie (minimum 10 pies)
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Prawn twisters
served with thai sweet chilli jam
$3.50 per piece (minimum 20 pieces, 3 days notice)
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Mini burgers w homemade chilli jam & rocket
$4.50 per piece (minimum 10 pieces)
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Chinese dumplings with vinegar sesame & soy
$3.50 per piece (minimum 20 pieces)
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Vegetarian Samosas with yoghurt dipping sauce (v)
$3.00 per piece (minimum 10 pieces)
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Thai fish cakes w kaffir lime & sweet chilli sauce
$3.50 per piece (minimum 10 pieces)
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Beetroot risotto balls served w chive aioli (v, gf)
$3.50 per piece (minimum 10 pieces, 2 days notice)
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Salt & pepper calamari w spicy dipping sauce
$3.50 per piece (minimum 10 pieces)
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Asparagus & proscuitto served with hollandaise
$3.50 per piece (minimum 10 pieces)
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Smoked paprika & lime king prawns
availability subject to market supply
$5.00 per piece (minimum 30 pieces, 4 days notice)
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Lamb tenderloin w cumin & coriander
$4.50 per piece (minimum 30 pieces, 3 days notice)
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Chicken & mushroom arancini served w truffle mayo
$3.50 per piece (minimum 10 pieces, 2 days notice)
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Mini vegetarian roll
Potato & carrots (vegetarian) - served warm
$3.50 per roll (minimum 20 rolls)
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fish and chips cups with tartare & lemon
$10.00 per person (minimum 30 people, 5 days notice)
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Meatballs with spicy tomato sauce
$3.50 per piece (minimum 10 pieces)
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Cocktail quiches
$4.00 per piece (minimum 10 pieces)
